Start Your Day at The Water’s Edge
Begin your morning with a relaxed breakfast by the water. Our breakfast menu features freshly prepared dishes using quality local ingredients — perfect whether you’re easing into the day or fuelling up for exploring Donegal.
Breakfast Classics
Sausage, Bacon, Eggs, Black & White Pudding, Large Grilled Portobello Mushrooms, Baked Beans, Grilled Tomato and Thick White Toast
Floury Soft Toasted Muffin with Soft Poached Eggs and Creamy Homemade Hollandaise Sauce (1,2,3,5)
- Maple Cured Back Bacon
- Smoked Salmon
Spicy Calabrian Sausage, Smokey Harrisa and Smooth Creamy Scrambled Egg all finished with Crumbled Feta and Fresh Chilli's
Homemade Buttermilk Fluffy Pancakes
- Crispy Bacon & Maple Syrup
- Fresh Berries & Yoghurt
- Nutella & Marshmallows/Strawberries
Thick Cob Toast topped with Smashed Avocado, Sautéed Spinach, Soft Poached Eggs, Finished with Fresh Chilli's and Coriander
• Add Salmon - €2
• Add Bacon - €2
Chimichurri Marinated Flank Steak (Rump) Grilled Baby Potatoes drizzled with Herb & Garlic Butter topped with Soft Fried Eggs, Sprinkled with Shaved Parmesan
Thick Cob Bread Dipped in a Rich Cream and Egg Mix
- Crispy Bacon & Maple Syrup
- Fresh Berries & Yoghurt
- Nutella, Marshmallows & Strawberries
Sausage, Egg, Bacon
Kids Brekkie
• Nutella & Marshmallows
• Nutella & Strawberries
• Maple Syrup & Strawberries
x1 Sausage, x1 Bacon, x1 Fried Egg with Beans & Toast
Hot Beverages
With Cream & Marshmallows
Decaf Available
Allergens List
1 Cereals Containing Gluten Wheat 2 Eggs
3 Fish 4 Lupin 5 Milk (Dairy) 6 Mustard
7 Peanuts 8 Sesame 9 Soya 10 Tree Nuts
11 Sulphur Dioxide 12 Molluscs
13 Crustaceans 14 Celery 15 Oats